bustin in summer

It’s been awhile.  A fact I am slightly ashamed to be typing given that a brief scroll of this page will show this is not the first time I’ve abandoned you.  Life has a way of sweeping you up at times and you begin to think there are way to many things to accomplish, to many to dos’ that it becomes hard to slow down.  The two things that gift me ability to slow down the fastest and most effectively are yoga and cooking, specifically baking.  So I’ve done a lot of baking and yoga in the past month to combat the frazzled feeling that built up over the course of a month involving the ER, finals, graduating, starting a new job, having my purse stolen, and putting off studying for the bar exam.  Unfortunately, there wasn’t much time left over to WRITE about food.

Your Mama’s Meatloaf, Better

HELLO STRANGER!  I’ve ignored you, I hope you’ll forgive me.  See I have been busy with my very last finals.  As of today there are 13 days till I graduate, but in between today and then I have four very intense finals.  I haven’t been around and I won’t be till then as much as the kitchen calls to me.  But oh!  The delicious things I have to share: fresh fruit leather, slow roasted lamb, strawberry rhubarb tart, sunshine muffins!  I can’t wait.  Here is a little something to tide you over…